Holt's Food Center IGA Recipes


Zesty Turkey Burgers

Yield: 4 servings



In a bowl, combine turkey, horseradish, mustard, paprika, pepper and salt; mix well. Shape into four patties. Pan-fry, grill or broil until no longer pink.

Serve on buns with slices of red onion, tomato and lettuce.

Please note that some ingredients and brands may not be available in every store.

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Holt's Food Center IGA Recipes